Mahamri, Kenyan fried bread made with coconut milk and spiced with cardamom. Traditionally served at breakfast. Serving Mahamri Mahamri, sometimes known as Mandazi, are fried leavened dough…

Kachumbari, a simple Kenyan salad with fresh tomatoes, cucumber, onion and avocado with lemon juice and coriander. Perfect to serve as a side salad with a stew.…

Githeri, traditional Kenyan spiced bean and corn stew with mixed vegetables. Easy to make and delicious served with a side salad and chapatis. Ingredients of note Pigeon…

Masala Chips, quick and simple chips in a deliciously spiced tomato sauce. Popular street food in Kenya that’s great as a snack or to serve as a…

Vegan Kenyan Stew, a hearty East African stew made with portobello mushrooms and mixed vegetables in a spiced tomato-based sauce. Pressed Mushrooms To get the best texture…

Irio, Kenyan style mashed potatoes with green peas and corn. A simple but delicious side dish that’s perfect served beside a stew. Irio is the perfect side…