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Vegan Peri-Peri Tofu, tofu marinated in a home-made peri peri sauce then grilled to perfection. Serve with corn on the cobs and some rice for the perfect spicy summer dish.
MainsMozambiqueRecipes

Vegan Peri-Peri Tofu – Plant-Based Nando’s

Nov 3, 20235 min read
African-Style Rice, an easy recipe to make a rice side dish more flavourful and vibrant. White basmati rice, flavoured with onions, smoked paprika and turmeric.
MozambiqueRecipesSide Dishes

African-Style Yellow Rice

Nov 3, 20233 min read
Tofu à Lagareiro, a mouthwatering vegan twist on the traditional Portuguese delicacy, baked tofu and crushed potatoes with onion and garlic infused olive oil.
MainsPortugalRecipes

Tofu à Lagareiro: Vegan Portuguese Recipe

Aug 7, 20235 min read
Vegan Tofu Mozambique, our quick and easy vegan version of the popular Portugues dish. Made with tofu cooked in a spicy, tangy sauce. Serve with some fluffy rice for a tasty and satisfying meal. Chicken Mozambique
MainsPortugal

Vegan Chicken Mozambique

Apr 13, 20234 min read
Vegan Coronation Chickpeas, a delicious creamy sandwich filling that’s quick and easy to make and requires no cooking. Chickpeas and raisins in a curry spiced mayo.
Lighter BitesUnited Kingdom

Vegan Coronation Chicken

Mar 12, 20232 min read
Vegan Forfar Bridie, our vegan take on a traditional Scottish hand-held mince pie. Flaky pastry filled with lightly spiced vegan mince and onions.
Lighter BitesMainsUnited Kingdom

Vegan Forfar Bridie

Oct 5, 20223 min read