Manakish, Lebanese flatbreads made with a soft dough with a za’atar or onions topping. Za’atar For this recipe, you should get the best Za’atar you can find.…

Batata Harra, Lebanese potatoes in a spicy garlic and lemon coating. Great as a side dish or as part of a Lebanese mezze. Serving Quick Pickled Turnip…

Quick Pickled Turnips, Lebanese inspired crunchy pickled turnip. Flavoured with garlic and chillies and coloured with beetroot. Delicious on sandwiches and as a side dish for a…

Vegan Dawood Basha. A classic Lebanese meatball stew with a spiced tomato-based sauce. A hearty meal that’s full of flavour and is perfect served with some vermicelli…

Vegan Vermicelli Rice, a classic Lebanese side dish made with rice and toasted vermicelli pasta to add a wonderful nutty flavour to the dish. Serving Vegan Vermicelli…