Welcome to the Vegan Planet Kitchen. We create tasty vegan recipes inspired by traditional dishes from around the world. From Brazilian Moqueca to Norwegian Waffles we show you can still enjoy the cuisines of the world while being vegan.

Recommended Recipes

Githeri – Kenyan Bean and Corn Stew

Githeri, traditional Kenyan spiced bean and corn stew with mixed vegetables. Easy to make and delicious served with a side salad and chapatis. Ingredients of note Pigeon…

Sep 24, 20213 min read

Vegan Mushroom and Lentil Moussaka

Vegan Moussaka, a vegan take on a classic Greek Moussaka. A rich tomato sauce made with mushrooms and lentils layered with aubergines, potatoes and a creamy bechamel…

Jul 30, 20225 min read

5 Vegan Turkish Meze

Similar to Spanish Tapas and Korean Banchan, Turkish Meze is a variety of small dishes consisting of hot and cold foods all served in the middle of…

Aug 30, 20212 min read

Latest Recipes

Vegan Portuguese Onion Sauce – Cebolada

Experience the vibrant taste of vegan Portuguese Cebolada, a rich onion sauce with sautéed onions, garlic, tomato paste, paprika, and a kick of hot sauce. If you’re…

Aug 3, 20243 min read

Vegan Pataniscas de Tofu – Portuguese Tofu Fritters

Vegan Pataniscas, made with tofu, hearts of palm, and nori flakes. These tasty Tofu Fritters offer a delicious, vegan twist on the classic Portuguese dish. Pataniscas have…

Jul 16, 20244 min read

Portuguese Rice and Beans – Jagacida

Portuguese Rice and Beans, also known as Jagacida, is a flavourful rice dish seasoned with onions, paprika, and garlic, enriched with tomato paste. Serving Suggestions for Portuguese…

Jul 16, 20243 min read

Vegan Sticky Toffee Pudding Recipe

Vegan Sticky Toffee Pudding: a moist sponge cake with dates, drizzled with warm toffee sauce. This classic British dessert is the ultimate comfort food! The Ultimate Comfort…

Jun 26, 20245 min read

Vegan Bacalhau com Grão – Hearts of Palm and Chickpea Salad

Discover our Vegan Bacalhau com Grão, a delicious hearts of palm and chickpea salad. Enjoy the flavours of Portugal with this healthy, plant-based twist! If you’re a…

Jun 12, 20243 min read

Urap Sayur – Indonesian Coconut and Vegetable Salad

An Indonesian Coconut Salad of cooked vegetables in a toasted coconut dressing. Urap Sayur is perfect as a side dish or a light, flavourful meal. The Heart…

Jun 6, 20243 min read