Welcome to the Vegan Planet Kitchen. We create tasty vegan recipes inspired by traditional dishes from around the world. From Brazilian Moqueca to Norwegian Waffles we show you can still enjoy the cuisines of the world while being vegan.
Recommended Recipes
Aloo Fry (Spiced Baby Potato Fry)
Aloo Fry is an easy to make Indian side dish made with baby potatoes in a delicious spicy and tangy coating. Ingredients of Note Kashmiri Chilli Powder,…
Hot Dry Noodles (热干面, Re Gan Mian)
Hot Dry Noodles, noodles in a sesame and garlic-based sauce. Topped with Chinese preserved vegetables, chilli oil and spring onions. A breakfast dish from Wuhan city that’s…
Burmese Vegan Samosas
Burmese style Vegan Samosas, crispy pastry filled with a deliciously spiced potato and green pea filling. Perfect as a snack or as part of a main meal.…
Latest Recipes
Easy Vegan Samosas
Vegan Samosas, healthier baked samosas with a deliciously spiced pea and vegan feta filling. Perfect dipped into some chutney as a light lunch or as a side…
Vegan Chettinad – Vegetable Curry
Vegan Chettinad, a spicy South Indian inspired vegetable and chickpea curry with a deliciously spiced tomato-based sauce. Ingredients of Note White Poppy Seeds are used in this…
Vegan Pilau Rice
Vegan Pilau Rice, an easy recipe for perfect fluffy spiced rice. Perfect to serve with Indian Curries. Vegan Pilau Rice with a creamy spiced tofu korma. Vegan…
Vegan Korma
Vegan Korma, a vegan take on a South Indian Korma curry with spiced tofu and vegetables in a luxuriously creamy sauce. Ingredients of Note White Poppy Seeds…
Vegan Coxinha -Brazilian Croquettes
Vegan Coxinha, Brazilian croquettes made with a mushroom and cream cheese filling in a soft dough casing. Coated in breadcrumbs and deep-fried into the perfect crispy snack.…
Vegan Moqueca (Brazilian Hearts of Palm Stew)
Vegan Moqueca hearts of palm and vegetables in a spicy and aromatic tomato and coconut sauce. A colourful and tasty dish, perfect to serve with some fluffy…
