Welcome to the Vegan Planet Kitchen. We create tasty vegan recipes inspired by traditional dishes from around the world. From Brazilian Moqueca to Norwegian Waffles we show you can still enjoy the cuisines of the world while being vegan.
Recommended Recipes
Vegan Karbonāde (Latvian Tofu Cutlets)
Vegan Karbonāde, Latvian inspired crispy tofu cutlets served with a mushroom cream sauce and dill potatoes. Crispy tofu cutlets served with a creamy mushroom sauce. Serving Vegan…
Vegan Peruvian Lomo Saltado
Lomo Saltado is a popular Peruvian stir-fry that fuses together traditional Peruvian cooking with Chinese influences. Portobello mushrooms are used to create a delicious vegan version of…
Algerian Doubara Biskra
Doubara Biskra, a hearty chickpea and broad bean stew that’s simple to make. Spiced with harissa and ras el hanout for a wonderful flavour that will keep…
Latest Recipes
Vegan Peruvian Arroz Chaufa
Vegan Arroz Chaufa, our vegan take on Peruvian style Chinese fried rice. Quick and easy to make. Versatile, so you don’t have to stick to the same…
Vegan Causa – Potato and Quinoa Salad
Vegan Causa, our vegan take on a traditional Peruvian Causa. Made with layers of potato, quinoa and avocado. Topped with vegan mayo, passion fruit sauce and mushrooms.…
