Welcome to the Vegan Planet Kitchen. We create tasty vegan recipes inspired by traditional dishes from around the world. From Brazilian Moqueca to Norwegian Waffles we show you can still enjoy the cuisines of the world while being vegan.

Recommended Recipes

Chinese Chilli Oil

Chinese Style Chilli Oil, a spicy condiment made with rapeseed oil loaded with lots of chilli flakes and other spices. Great drizzled on noodles, dumplings and vegetables…

Oct 19, 20214 min read

Vegan Bacalhau com Grão – Hearts of Palm and Chickpea Salad

Discover our Vegan Bacalhau com Grão, a delicious hearts of palm and chickpea salad. Enjoy the flavours of Portugal with this healthy, plant-based twist! If you’re a…

Jun 12, 20243 min read

Turkish Style Baba Ganoush (Abagannuş)

Turkish Style Baba Ganoush called Abagannuş, a meze dish made with roasted aubergines and peppers. Delicious with bread. Turkish Style Baba Ganoush (Abagannuş) A meze dish made…

Aug 29, 20212 min read

Latest Recipes

Vegan Plov

Vegan Plov, a vegan take on the national dish of Uzbekistan. A rice dish made with tempeh, chickpeas, carrots, garlic and spices. Serving Vegan Plov Vegan Plov…

Nov 8, 20215 min read

Vegan Lagman

Vegan Lagman, a vegan take on a traditional spiced noodle and vegetable soup eaten in Uzbekistan and throughout Central Asia. Serving Vegan Lagman Lagman is a versatile…

Nov 8, 20214 min read

Uzbek Bread Recipe (Obi Non)

Uzbek Bread, beautiful golden bread with a soft fluffy centre. It’s great to eat warm from the oven with butter or dipped into a soup or stew.…

Nov 8, 20213 min read

Vegan Uzbek Manti

Vegan Uzbek Manti, Uzbek-style steamed dumplings with a spiced tofu and pumpkin filling. Delicious as a light meal or served as part of a feast. Shaping Vegan…

Nov 8, 20213 min read

Uzbek Tomato and Onion Salad (Achichuk)

Achichuck, a quick and easy tomato and onion salad. The perfect side salad to freshen up any dish. This is a perfect side salad to serve with…

Nov 8, 20211 min read

Vegan Dan Dan Noodles (担担面)

Vegan Dan Dan Noodles, noodles in a spicy sesame and chilli sauce topped with vegan mince, preserved vegetables and peanuts. A popular street food dish from Sichuan…

Oct 25, 20214 min read