Welcome to the Vegan Planet Kitchen. We create tasty vegan recipes inspired by traditional dishes from around the world. From Brazilian Moqueca to Norwegian Waffles we show you can still enjoy the cuisines of the world while being vegan.
Recommended Recipes
Vegan Kare Kare – Filipino Curry
Vegan Kare Kare, a Filipino vegetable curry with a thick savoury peanut-based sauce. Great served with rice and vegan bagoong. Kare-Kare is a delicious Filipino curry traditionally…
Vegan Dublin Coddle
A vegan take on the Irish Dublin Coddle, a hearty stew made with sausages, onions and potatoes cooked in a delicious broth. Perfect served with soda bread…
Uzbek Tomato and Onion Salad (Achichuk)
Achichuck, a quick and easy tomato and onion salad. The perfect side salad to freshen up any dish. This is a perfect side salad to serve with…
Latest Recipes
Vegan Bamberg Onion (Bamberger Zwiebel)
Vegan Bamberg Onion. Large onions, hollowed out and stuffed with a vegan filling of chestnut mushrooms and black beans. Served with mashed potatoes and a German smoked…
Vegan Soft Pretzels (Brezn)
Vegan Soft Pretzels. Freshly made German style soft pretzels made with beer. Delicious eaten warm fresh out of the oven dipped in a tasty vegan cheese sauce. …
Vegan Beer & Mustard Cheese Sauce
Vegan Cheese Sauce made with beer and mustard. Delicious as a dip for pretzels or as a condiment on a burger or hot dog. While developing our…
Turkish Lentil Soup (Mercimek Çorbası)
Turkish Lentil Soup, a traditional Turkish soup made with red lentils, vegetables and spices blended into a smooth silky texture. Perfect for a starter or traditionally eaten…
5 Vegan Turkish Meze
Similar to Spanish Tapas and Korean Banchan, Turkish Meze is a variety of small dishes consisting of hot and cold foods all served in the middle of…
Turkish Pide Bread
Turkish Pide Bread, soft leavened flatbreads seasoned with a za’atar spice mix. The perfect Turkish bread to serve with a variety of meze dishes. This is the…