Welcome to the Vegan Planet Kitchen. We create tasty vegan recipes inspired by traditional dishes from around the world. From Brazilian Moqueca to Norwegian Waffles we show you can still enjoy the cuisines of the world while being vegan.

Recommended Recipes

Korean Stir-fried Mushrooms with onions and garlic in a spicy gochujang sauce, simple to make at home, delicious as a quick and easy midweek meal that is packed with flavour.
MainsSouth Korea

Vegan ‘Jeyuk’ Bokkeum – Spicy Korean Stir-fried Mushrooms

Korean Stir-fried Mushrooms our vegan version of Korean Jeyuk Bokkeum, mushrooms with onions and garlic in a spicy gochujang sauce, simple to make at home, and delicious…

Apr 3, 20245 min read
Vegan Feijoada
BrazilMains

Vegan Feijoada (Brazilian Black Bean Stew)

Vegan Feijoada, pressed portobello mushrooms in a rich black bean stew with vegan chorizo. Delicious served with white rice and fresh orange segments.  Serving Vegan Feijoada We…

Jan 17, 20224 min read
Vegan Tofu Mozambique, our quick and easy vegan version of the popular Portugues dish. Made with tofu cooked in a spicy, tangy sauce. Serve with some fluffy rice for a tasty and satisfying meal. Chicken Mozambique
MainsPortugal

Vegan Chicken Mozambique

Vegan Tofu Mozambique, our quick and easy vegan version of the popular Portuguese dish. Made with firm tofu cooked in a spicy, tangy sauce. Serve with some…

Apr 13, 20234 min read

Latest Recipes

Vegan Peri-Peri Tofu, tofu marinated in a home-made peri peri sauce then grilled to perfection. Serve with corn on the cobs and some rice for the perfect spicy summer dish.
MainsMozambique

Vegan Peri-Peri Tofu – Plant-Based Nando’s

Vegan Peri-Peri Tofu, tofu marinated in a homemade peri-peri sauce and then grilled to perfection. Serve with corn on the cobs and some rice for the perfect…

Nov 3, 20235 min read
African-Style Rice, an easy recipe to make a rice side dish more flavourful and vibrant. White basmati rice, flavoured with onions, smoked paprika and turmeric.
MozambiqueSide Dishes

African-Style Yellow Rice

African-Style Yellow Rice, an easy recipe to make a rice side dish more flavourful and vibrant. White basmati rice, flavoured with onions, smoked paprika and turmeric.   Serving…

Nov 3, 20233 min read
Tofu à Lagareiro, a mouthwatering vegan twist on the traditional Portuguese delicacy, baked tofu and crushed potatoes with onion and garlic infused olive oil.
MainsPortugal

Tofu à Lagareiro: Vegan Portuguese Recipe

Tofu à Lagareiro, a mouthwatering vegan twist on the traditional Portuguese delicacy, Polvo à Lagareiro. With tender tofu replacing octopus and a delicious onion and garlic-infused oil,…

Aug 7, 20235 min read
Vegan Tofu Mozambique, our quick and easy vegan version of the popular Portugues dish. Made with tofu cooked in a spicy, tangy sauce. Serve with some fluffy rice for a tasty and satisfying meal. Chicken Mozambique
MainsPortugal

Vegan Chicken Mozambique

Vegan Tofu Mozambique, our quick and easy vegan version of the popular Portuguese dish. Made with firm tofu cooked in a spicy, tangy sauce. Serve with some…

Apr 13, 20234 min read
Vegan Coronation Chickpeas, a delicious creamy sandwich filling that’s quick and easy to make and requires no cooking. Chickpeas and raisins in a curry spiced mayo.
Lighter BitesUnited Kingdom

Vegan Coronation Chicken

Vegan Coronation Chickpeas, a deliciously creamy and flavour-packed alternative to the British classic, Coronation Chicken. Bursting with vibrant spices and a touch of sweetness, this versatile dish…

Mar 12, 20235 min read
Vegan Forfar Bridie, our vegan take on a traditional Scottish hand-held mince pie. Flaky pastry filled with lightly spiced vegan mince and onions.
Lighter BitesMainsUnited Kingdom

Vegan Forfar Bridie

Vegan Forfar Bridie, our vegan take on a traditional Scottish hand-held mince pie. Flaky pastry filled with lightly spiced vegan mince and onions. Serving Vegan Forfar Bridies…

Oct 5, 20223 min read