Vegan Scallops with Fennel in a Cream and Caper Sauce
Vegan Scallops, made with king oyster mushrooms served with fennel and onions in a cream and caper sauce. Vegan Scallops with Fennel in a Cream and Caper Sauce Vegan Scallops…
Vegan Scallops, made with king oyster mushrooms served with fennel and onions in a cream and caper sauce. Vegan Scallops with Fennel in a Cream and Caper Sauce Vegan Scallops…
Tomato and Mustard Tart, a delicious tart made with tomatoes and Dijon mustard on crisp puff pastry that’s quick and simple to make. Tomato and Mustard Tart before baking. Serving…
Vegan Mushroom Bourguignon, a vegan version of the traditional French dish, Beef Bourguignon. Meaty mushrooms in a thick sauce made with Burgundy wine, full of rich umami flavours. Served with…
Mahamri, Kenyan fried bread made with coconut milk and spiced with cardamom. Traditionally served at breakfast. Serving Mahamri Mahamri, sometimes known as Mandazi, are fried leavened dough treats similar to…
Kachumbari, a simple Kenyan salad with fresh tomatoes, cucumber, onion and avocado with lemon juice and coriander. Perfect to serve as a side salad with a stew. Cooking Tips Choose…
Githeri, traditional Kenyan spiced bean and corn stew with mixed vegetables. Easy to make and delicious served with a side salad and chapatis. Ingredients of note Pigeon Peas are a…
Masala Chips, quick and simple chips in a deliciously spiced tomato sauce. Popular street food in Kenya that's great as a snack or to serve as a side dish. Masala…
Vegan Kenyan Stew, a hearty East African stew made with portobello mushrooms and mixed vegetables in a spiced tomato-based sauce. Pressed Mushrooms To get the best texture when cooking off…
Irio, Kenyan style mashed potatoes with green peas and corn. A simple but delicious side dish that's perfect served beside a stew. Irio is the perfect side dish to our…
Vegan Burmese Samosa Soup, known as Samusa Thouk is a Burmese lentil curry soup served with crunchy vegetables and samosa. Popular street food that's great as a lunch or starter.…